Techniques for Storing and Extending Shelf Life for Food
Ever bought fresh groceries only to find them spoiled within days? If so, you’re not alone. With rising food costs, it’s more essential than ever…
Founded in 2014, CHEF GOURMET is the place for those who know good food. We are tasty and healthy for our picky customers. We source fresh ingredients from local suppliers we know and trust. We support our communities to create and nurture meaningful relationships with those around us. We exist to provide excellence in service where passion for culinary arts come together.
Ever bought fresh groceries only to find them spoiled within days? If so, you’re not alone. With rising food costs, it’s more essential than ever…
In today’s health-conscious world, understanding food allergies and intolerances has never been more important. One of the most common culprits affecting millions is gluten. Whether…
Eggs are often considered a staple in many recipes, but they can be a challenge for those who follow vegan or vegetarian diets. Whether you’re…
Lettuce is a staple in many kitchens. We see it in salads, sandwiches, and even smoothies. But have you ever wondered, is lettuce a vegetable?…
We all love exploring new and exciting ingredients that not only add flavor to our dishes but also pack a nutritional punch. Legumes fit the…
Pineapples are often hailed as a tropical delight, known for their sweet taste and vibrant color. But beyond the sensation of biting into a juicy…
Dear Chef Gourmet:
Thank you very much for the wonderful lunchboxes that you cater every day for BMW University and Training Center. Everyone I talk to LOVES your food. Even our vegetarian teacher and students said that, of all the caterers, yours had the best selection for vegetarians. And several folks commented on the scrumptious pasta and meat dishes — to die for… or as we say here “to drive for!”
Brianna Lee
BMW of North America
I first had a taste of what Chef Gourmet has to offer back in March 2015 – it was a sandwich on whole wheat bread with chips – my rating: 5 stars!!!! Presentation and packing was excellent BUT what stood out was the TASTE. Then a week after, I had the chicken with rice pilaf. I took a bite and took the leftover home with me and ate it the following day at work, even shared it with my co-worker. Portion was big enough to share and again.. the TASTE!!!
Chef Gourmet can be summed up by simply saying YUMMY for my TUMMY!!!!!Jared Zabala
ICEE Corp
The best food I’ve ever had! The food is always fresh and tasty. Chef Gourmet’s food is made of fresh ingredients.
Thank you Chef Garces for delivering good food to our company.
Emaad Ebeid
Rayes Insurance
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